Roast cheese milk
A good way to consume milk.
Step 1 . Prepare all materials first.
Step 2 . First stir the egg yolk, milk and sugar, then sift the corn starch and stir it evenly.
Step 3 . Sift into the pot and boil over low heat until the milk is bubbling. Add cheese slices and drop lemon juice.
Step 4 . Stir until thick.
Step 5 . Pour the milk paste into the ice grinder and refrigerate it overnight.
Step 6 . Demould the frozen milk.
Step 7 . Brush with egg yolk.
Step 8 . Preheat the oven at 200 ℃ and bake for 20 minutes.
Step 9 . Pay attention to the caramel color.
Step 10 . It's really delicious.
Step 11 . If you have a baby who doesn't like milk at home, you must try it.
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