Cooking Steps

Fried dried leek moss
  • By Iverson
  • 83

Fried dried leek moss

 Leek moss tastes better than leeks. It is fragrant and tender, with a trace of sweetness. Simple and delicious, healthy and nutritious, seasonal Kwai dishes.
Main Ingredients
Seasonings
-- Cooking Steps --
Fried dried leek moss
Step 1 . Fresh and tender leek moss, wash and control water.
Fried dried leek moss
Step 2 . Cut inch section for standby.
Fried dried leek moss
Step 3 . Dry incense for standby.
Fried dried leek moss
Step 4 . Slitting.
Fried dried leek moss
Step 5 . Heat the pot, put a proper amount of oil, pour in leek moss, stir fry over high fire, add a little salt to taste after cutting off the raw, then pour in dried incense, stir fry and mix well.
Fried dried leek moss
Step 6 . Take out the pot and put it on the plate.
Fried dried leek moss
Step 7 . It is tender and delicious.
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