Cooking Steps

Fried leek moss with sea rice

Fried leek moss with sea rice

Shandong has fallen into the Flame Mountain in recent days, with the highest temperature of 39 degrees.There is no pork at home, so I don't bother to go out to the sauna, so I use Haimi to cook. It tastes delicious and is more nutritious and healthy than meat.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Fried leek moss with sea rice
Step 1 . Wash the leek moss.
Fried leek moss with sea rice
Step 2 . Segment.
Fried leek moss with sea rice
Step 3 . Shred the carrots.
Fried leek moss with sea rice
Step 4 . Soaked Haimi.
Fried leek moss with sea rice
Step 5 . Drain the water.
Fried leek moss with sea rice
Step 6 . The hot pot cools the oil, and the hot oil puts the salt.
Fried leek moss with sea rice
Step 7 . Stir fry the carrots until they change color.
Fried leek moss with sea rice
Step 8 . Put leek moss and sea rice.
Fried leek moss with sea rice
Step 9 . Stir fry well.
Fried leek moss with sea rice
Step 10 . Drizzle a little water, and the leek moss will be green and crisp.
Fried leek moss with sea rice
Step 11 . Stir fry quickly and release evenly.
Fried leek moss with sea rice
Step 12 . Stir fry well.
Fried leek moss with sea rice
Step 13 . Finished products.
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