Delicious baked potato (air fryer version)-You Are Foodie

By Mike
100

Delicious baked potato (air fryer version)

The air fryer roasts potatoes, which are fried outside and tender inside, and the powder is waxy. The delicious food can't stop. It's healthier than frying!

Main Ingredients

potato 4

Auxiliary Ingredients

Seasonings

Adjust the temperature and time according to the spleen of your air fryer.

Step 1 . Peel the potatoes, wash and cut into a hob shape.

Step 2 . Wash off the starch.

Step 3 . Drain the water, add salt and chicken essence, and then grind a little black pepper.

Step 4 . Add baking powder.

Step 5 . Add a little soy sauce and 1 tablespoon cooking oil.

Step 6 . Stir well with chopsticks.

Step 7 . Preheat the air fryer at 200 ℃ for 10 minutes and pour in the potato chips.

Step 8 . Bake at 200 degrees for 10 minutes.

Step 9 . It's time to stir it with chopsticks.

Step 10 . Continue baking at 200 degrees for 10 minutes.

Step 11 . Sprinkle scallions after baking.

Step 12 . Put it on a plate and enjoy it.

Step 13 . The outside is burnt and the inside is tender.

Step 14 . Glutinous flour is delicious.

Step 15 . Wansheng's barbecue stand outside.

Step 16 . Finished product drawing.

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