Toasted Flammulina velutipes (air frying pan version)
The Flammulina velutipes roasted in the air frying pan are delicious, even better than meat. After the barbecue stall is fried, the low-fat and gluttonous food will be satisfied! The method is also super simple.Adjust the temperature and time according to the spleen of your air fryer.
Step 1 . Add salt and chicken essence into the bowl, and pour in the baking powder.
Step 2 . Add chopped garlic and white sesame.
Step 3 . Add chili noodles and millet pepper.
Step 4 . Pour in hot oil.
Step 5 . Add soy sauce and stir with chopsticks.
Step 6 . Preheat the air fryer at 200 ℃ for 10 minutes in advance, put tin foil on it, and put in the dried Flammulina velutipes.
Step 7 . Bake at 200 ℃ for 10 minutes and turn over once in the middle.
Step 8 . After 10 minutes, pour the sauce into Flammulina velutipes and stir it with chopsticks.
Step 9 . Continue at 200 ° C for 10 minutes and mix once in the middle.
Step 10 . After baking, sprinkle with scallions and serve.
Step 11 . Crisp and delicious.
Step 12 . Super food.
Step 13 . Children love to eat!
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