Tofu balls soup-You Are Foodie

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Tofu balls soup

By Rex
3

Tofu balls soup

Main Ingredients

coriander A moderate amount
fungus A moderate amount
Tomatoes A moderate amount
meat appropriate amount
Cabbage appropriate amount
mushrooms A moderate amount
Bean curd A moderate amount

Auxiliary Ingredients

ginger appropriate amount
Scallion appropriate amount

Seasonings

Thirteen incense appropriate amount
Chicken powder appropriate amount
Oyster sauce appropriate amount
Raw appropriate amount
salt appropriate amount

Tofu balls soup

Step 1 . Mince the meat into meat paste, chop the cabbage, mushrooms and green onions, and crush the tofu directly by hand.

Tofu balls soup

Step 2 . Wash and dice the tomato, soak the fungus and cut into small pieces, and cut the coriander into sections.

Tofu balls soup

Step 3 . Rub the mixed stuffing into a small round ball.

Tofu balls soup

Step 4 . Heat the oil in the wok, stir fry the tomato and fungus in the hot oil, add appropriate amount of salt and oyster sauce, stir well, add appropriate amount of water and bring to a boil.

Tofu balls soup

Step 5 . It's like a ball. Cook it, sprinkle some chicken powder and coriander, and then take it out of the pot.

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