Luffa salted protein soup
Step 1 . Peel the loofah and cut it into hobs. Prepare some garlic.
Step 2 . Salty protein.
Step 3 . Heat the oil in a hot pot, add salt to the loofah and stir fry over high heat (the amount of salt should be less, because the salty protein is salty).
Step 4 . After loofah is cut, add garlic and stir fry.
Step 5 . Then add boiling water and bring to a boil.
Step 6 . When the soup is boiled again, pour in the salted protein.
Step 7 . Cook the egg whites for a little while and set them.
Step 8 . Finished product drawing.
Step 9 . Finished product drawing.
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