Loofah and red date soup-You Are Foodie

By Warner
72

Loofah and red date soup

The old man can't eat all the loofahs. He can't eat so much at once, either because he has planted too many loofahs at the same time or because he has harvested them at the same time. One day, I had a whim and boiled soup with red dates. It was OK.

Main Ingredients

Towel gourd A moderate amount

Auxiliary Ingredients

Red jujube A little

Seasonings

salt appropriate amount
oil appropriate amount

Step 1 . Peel the loofah and cut it into pieces. Remove the core of the red date and cut it into several pieces.

Step 2 . Boil the water, and put the red dates down together. Boil the red dates over low heat until they taste good.

Step 3 . Red dates cooked enough to put loofah.

Step 4 . Add some salt and oil to cook loofah.

Step 5 . Put less salt. It's sweet.

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