Gourd egg cake
Step 1 . Peel and dice the gourd.
Step 2 . Beat the eggs, add flour, mix well, add water, add gourd, add seasoning, and mix into a batter.
Step 3 . Preheat the pan, pour oil, and turn off the heat to cool down.
Step 4 . Put a proper amount of batter into the pot with a spoon, and then fire after the batter flows.
Step 5 . Fry over low heat until golden on both sides.
Step 6 . Out of the pot.
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