Cooking Steps

Braised pork leg in pressure cooker

Braised pork leg in pressure cooker

Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Braised pork leg in pressure cooker
Step 1 . Prepare a hoof arm.
Braised pork leg in pressure cooker
Step 2 . Boil in cold water, add wine and blanch.
Braised pork leg in pressure cooker
Step 3 . Boil it for a while, rinse off the floating foam with cold water.
Braised pork leg in pressure cooker
Step 4 . Wash more times.
Braised pork leg in pressure cooker
Step 5 . Salt, raw soy sauce, old soy sauce and oyster sauce for pig's feet.
Braised pork leg in pressure cooker
Step 6 . Spread evenly and marinate for 20 minutes.
Braised pork leg in pressure cooker
Step 7 . Transfer to the electric pressure cooker, add a spice bag, dried pepper, ginger slices, pepper powder and rice wine.
Braised pork leg in pressure cooker
Step 8 . Add sugar and smear evenly, cover the pot (no water is needed) and stew for 40 minutes.
Braised pork leg in pressure cooker
Step 9 . OK, add chicken essence to taste.
Braised pork leg in pressure cooker
Step 10 . Lift the pot and put it on the plate.
Braised pork leg in pressure cooker
Step 11 . Finished product drawing.
Braised pork leg in pressure cooker
Step 12 . Finished product drawing.
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