
beef with onions

Step 1 . Prepare the ingredients.

Step 2 . Cut the beef into thin slices, add starch and shake well. Add oil to lock the water.

Step 3 . Cut onions into thin slices, cut peppers diagonally, and dice garlic.

Step 4 . Heat the pot and add oil.

Step 5 . When the oil is 70% hot, add the beef and stir fry it quickly to change color.

Step 6 . Stir fry evenly (just a few seconds).

Step 7 . Put it out for use.

Step 8 . Leave oil in the pot, add onion, pepper and garlic, stir fry until raw.

Step 9 . Add salt, soy sauce and oyster sauce, stir fry evenly.

Step 10 . Pour in beef and stir fry well.

Step 11 . Add the old soy sauce, add the rice wine, stir fry evenly and then out of the pot.

Step 12 . Lift the pot and put it on the plate.

Step 13 . Finished product drawing.
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