Stir fried mustard-You Are Foodie

By Bertha
24

Stir fried mustard

Main Ingredients

leaf mustard 500 g

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount of
garlic 2
capsicum frutescens How many?

Step 1 . One mustard. Wash and scald with boiling water for a few minutes.

Step 2 . Finely chop the vegetables, chop the millet and pepper, and smash the garlic.

Step 3 . Put oil in the pot, add pepper and garlic to saute until fragrant, then add cut mustard, fry for a few times, and add salt and chicken essence.

Step 4 . Finished product drawing.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Homemade Xiangru Meat Sauce

Big meat filling,Xiangru,Xiangru Water,salt,oil,Homemade sauce

[I love my home] - fried meat, onion and potato chips

Crispy Pork with Five Flowers,potato,onion,ginger,Coriander root,Hot Dishes,home cooking,children,A midnight snack,Dinner with friends,Winter recipes

Warm food - one person's mutton dumplings

cabbage-leaf ,mutton,flour,scallion,Peanut oil,Old smoker,Ten spice powder,salt,water,The soy sauce,staple food,the elderly,breakfast,Dumplings,lunch,dinner,student

Stewed beef with cabbage and vermicelli

Chinese Cabbage,beef,Broad vermicelli,scallion,ginger,Big stuff,chinese cinnamon,Geranium leaf,Dry pepper,Baijiu,Regular smoking,Light soy sauce,Crystal sugar,salt,Chicken essence,Hot Dishes,home cooking,children,Dinner with friends,Winter recipes,lunch

Cooking Steps