Steamed vegetables with bitter gourd-You Are Foodie

By Idell
9

Steamed vegetables with bitter gourd

Simple and delicious, healthy and nutritious, seasonal food.

Main Ingredients

Balsam pear 2

Auxiliary Ingredients

Garlic few
Dry flour few

Seasonings

salt few
Sesame oil A few drops

Step 1 . Wash the bitter gourd, remove the pulp and slice it.

Step 2 . Sprinkle in a little flour and evenly wrap dry noodles.

Step 3 . Put the water into the steamer after boiling.

Step 4 . Steam over high heat for 3 minutes.

Step 5 . After steaming, put it into the basin immediately and mix it well with chopsticks to heat it.

Step 6 . Mashed garlic for standby.

Step 7 . Pour in garlic puree and drop a few drops of sesame oil.

Step 8 . Mix well.

Step 9 . Ready to eat.

Step 10 . This is a Kwai dish.

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