Cooking Steps

olive nut moon-cake

olive nut moon-cake

Auxiliary Ingredients
Seasonings
-- Cooking Steps --
olive nut moon-cake
Step 1 . In the first part, the nuts are mashed and the filling ingredients are mixed together.
olive nut moon-cake
Step 2 . In this state, you can grasp the newspaper group with your hands.
olive nut moon-cake
Step 3 . Pay attention to the moon cake skin. First mix the oil and syrup with water to emulsify, and then add flour.
olive nut moon-cake
Step 4 . The dough is stuffed with stuffing.
olive nut moon-cake
Step 5 . Mold shaping.
olive nut moon-cake
Step 6 . 170 ℃ / / / 25 minutes, bake for 10 minutes, brush with egg liquid, and bake for 15 minutes.
olive nut moon-cake
Step 7 . Cool, put it in a bag and leave it for three days to return the oil.
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