Steamed spareribs
Soak in water for half an hour to remove the bloody smell in the ribs.
Step 1 . Soak the ribs for half an hour to remove the blood.
Step 2 . Add all seasonings and marinate to taste.
Step 3 . Then spread the pickled white mushroom on top.
Step 4 . Then put it into the electric cooker and cook it with the rice.
Step 5 . Steam until there are still ten minutes left in the rice, turn the ribs upside down and continue to steam.
Step 6 . After steaming, sprinkle a handful of scallions and serve.
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