Steamed egg with shrimp and tofu-You Are Foodie

By Colby
35

Steamed egg with shrimp and tofu

This is a home-made dish suitable for all ages. The tofu is tender and smooth, the shrimp is calcium enriched and fresh, and the egg is brain nourishing.

Main Ingredients

Auxiliary Ingredients

chopped green onion appropriate amount

Seasonings

oil 1 scoop
Raw 1 scoop

Step 1 . Prepare ingredients: one piece of tender tofu, six fresh shrimps and three eggs.

Step 2 . Break up the eggs and add 1.5 times of warm water.

Step 3 . Cut tofu into small pieces and pour egg liquid onto tofu.

Step 4 . Finally, put in the peeled shrimp, cover with cling film, pierce many holes with toothpicks, steam over high heat for 15 minutes after steaming.

Step 5 . After steaming, take it out, put in the scallions, and pour hot oil on it.

Step 6 . Finally pour in the raw soy sauce!

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