Seafood Mushroom Tofu Soup
Step 1 . Cut seafood mushrooms, tofu and tomatoes into pieces.
Step 2 . Slice lean meat and marinate with oil, salt, starch and pepper.
Step 3 . coriander.
Step 4 . Put an appropriate amount of water in the pot to boil, add tomatoes and a little oil, and cook for ten minutes.
Step 5 . Add tofu and seafood mushrooms and cook for five minutes.
Step 6 . Lower the meat slices until they change color.
Step 7 . Finally, pour coriander, season with salt, pepper and chicken essence, and turn off the fire.
Step 8 . Finished products. The soup is delicious.
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