stuffed green pepper-You Are Foodie

By Coral
88

stuffed green pepper

It's a simple and simple dish. I'd like to eat it recently

Main Ingredients

mince meat Half a catty
green pepper 6

Auxiliary Ingredients

egg 1

Seasonings

Step 1 . Choose this straight green pepper.

Step 2 . Wash, remove the pedicle and empty.

Step 3 . Pork ground meat can be either fat or thin. Add eggs and grasp well.

Step 4 . Add all the seasonings for filling and mix well.

Step 5 . Stuff it into green peppers.

Step 6 . Neat.

Step 7 . Pour oil into the hot pot.

Step 8 . Add green peppers and fry over medium heat.

Step 9 . Turn over carefully.

Step 10 . "When the surface of the green peppers starts to scorch and soften and the meat is cooked, add raw soy sauce and water, cover the pot and bring it to a boil over a high fire, then simmer over a low fire to collect the juice." I forgot to take a picture at this step 📷

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Cooking Steps