Fried Steamed Rice-You Are Foodie

By Marcia
38

Fried Steamed Rice

The rest of the rice, do not like to eat what to do, don't worry, teach you to cook fried rice, color, smell, package you like to eat.

Main Ingredients

Auxiliary Ingredients

chopped green onion appropriate amount

Seasonings

soy sauce appropriate amount
salt appropriate amount

1. The celery tip can be replaced with rape, bean sprouts, etc.2. There is no way not to put sausages, or change them into ham sausages.

Step 1 . Prepare the raw materials and wash the celery tip. If not, use other vegetables instead.

Step 2 . Dice the celery tip, cut the sausages into thick shreds, and leave the sausages alone.

Step 3 . Beat the eggs in a bowl.

Step 4 . Heat the pan with oil. Pour 40% of the liquid egg into the pan and stir it quickly with chopsticks. In this way, the scrambled egg is more broken and the liquid egg is completely solidified. Put it out and put it in a bowl for standby

Step 5 . Put a little oil in the pot, 60% hot put green onion, put diced celery, add some soy sauce and salt, stir well.

Step 6 . Pour in the sausage and stir fry.

Step 7 . Pour in eggs and stir fry.

Step 8 . Pour in the rice, stir fry for a while, and let the rice granules disperse. Stir fry for about 1 minute. Mix the rice and the side dishes evenly, and then load the plate.

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