Huaihua meatball-You Are Foodie

By Brook
77

Huaihua meatball

Main Ingredients

flour appropriate amount
Sophora japonica A moderate amount

Auxiliary Ingredients

egg 2

Seasonings

water appropriate amount
salt appropriate amount
Thirteen spices 1 tabletsp

Step 1 . Sophora japonica, frozen in the refrigerator in summer, is boiled and dried.

Step 2 . Chop.

Step 3 . Add two eggs.

Step 4 . Add salt, thirteen spices, flour and water.

Step 5 . Stir it into thick batter and wake up for half an hour.

Step 6 . Fry 50% of the oil in the pan.

Step 7 . The outside is crisp and the inside is tender.

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Cooking Steps