Huaihua meatball-You Are Foodie

Cooking Steps

Home
The Recipes

By Brook
77

Huaihua meatball

Main Ingredients

flour appropriate amount
Sophora japonica A moderate amount

Auxiliary Ingredients

egg 2

Seasonings

water appropriate amount
salt appropriate amount
Thirteen spices 1 tabletsp

Step 1 . Sophora japonica, frozen in the refrigerator in summer, is boiled and dried.

Step 2 . Chop.

Step 3 . Add two eggs.

Step 4 . Add salt, thirteen spices, flour and water.

Step 5 . Stir it into thick batter and wake up for half an hour.

Step 6 . Fry 50% of the oil in the pan.

Step 7 . The outside is crisp and the inside is tender.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Homemade peanut butter

peanut,salt,butter,sugar,home cooking,Homemade sauce

Stir fried Pueraria lobata slices

jicama ,Paprika ,Fresh shiitake mushrooms,Garlic Head,Carrot slices,vegetable dish,home cooking,children,the elderly,Summer recipes,Banquet dishes,lunch

strong flour,low-gluten flour,butter,White sugar,yeast,Powdered Milk,milk,salt,Colorful beans,Mozzarella cheese,Bacon,green pepper,ketchup,staple food,baking,home cooking,Italy cuisine,Children\'s Day

Crucian carp, radish and vermicelli soup

Crucian carp,ternip,fans,Baijiu,purified water,ginger,coriander,Chives,Peanut oil,salt,pepper,Soups,home cooking

Dry, sweet and glutinous --- vanilla bacon and potato horn

potato,Bacon,thyme,onion,Shredded chilli,Edible oil,Hot Dishes,home cooking,Common dishes,the elderly,afternoon tea,Summer recipes,Autumn recipes,Banquet