
Egg Tofu
Simple and delicious, healthy and nutritious, tender and delicious.
Step 1 . Cut tofu into pieces and set aside.

Step 2 . Knock the eggs into a bowl, add some salt, and stir to disperse.

Step 3 . Heat up the pan, put some oil in it, and fry the tofu.

Step 4 . Then pour in the egg mixture.

Step 5 . Fry until both sides are golden.

Step 6 . Out of the pot and put on a plate.

Step 7 . Fragrant and delicious!
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