Steamed Chicken Dices-You Are Foodie

By Gwendolyn
50

Steamed Chicken Dices

Main Ingredients

Auxiliary Ingredients

Seasonings

Chicken essence appropriate amount
soy sauce appropriate amount
Ginger powder appropriate amount
Cooking wine appropriate amount
pepper appropriate amount
salt 5g

The diced chicken with corn starch is smooth, tender and very elastic.

Step 1 . Dice chicken legs and breast, add ginger powder, pepper, chicken essence, corn starch, cooking wine and soy sauce.

Step 2 . Mix well and send to the refrigerator to marinate for 30 minutes.

Step 3 . Heat the pan and add the oil.

Step 4 . Add mushroom slices and diced potatoes.

Step 5 . Add diced chicken.

Step 6 . Stir well.

Step 7 . Add scallions.

Step 8 . The chicken is easy to cook. After the above process, fry it for five minutes.

Step 9 . Let's have chicken cubes!

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