Cooking Steps

Carrot and Date Cake

Carrot and Date Cake

Tonight, the mother who made carrot and jujube cake and stopped eating after brushing her teeth could not help but eat several pieces of it! [Snickers]The Ruoqiang grey jujube is really excellent. I bought it last year, but this year the new jujube will come into the market soon. It is still intact, and it is really easy to preserve. Pure sweet, no sour tail, no bitter tail, all kinds of delicious food are delicious, with rich jujube flavor!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Carrot and Date Cake
Step 1 . Peel and slice the carrots, steam them for 20 minutes over high heat, pour out the excess water, and then press them into mud for standby.
Carrot and Date Cake
Step 2 . Add glutinous rice flour and cassava starch into the carrot puree while it is hot, with a proportion of about 4:1, and knead it into a slightly hard dough.
Carrot and Date Cake
Step 3 . After rolling the long strip, cut it into a suitable length, arrange it into a cylindrical shape, and press it slightly to flatten it.
Carrot and Date Cake
Step 4 . Rinse Ruoqiang grey dates.
Carrot and Date Cake
Step 5 . Use the tube of the signing pen to poke out the date stone, and then cut it in half.
Carrot and Date Cake
Step 6 . Press half Ruoqiang grey dates onto the glutinous rice stick.
Carrot and Date Cake
Step 7 . Boil the water and steam for 15 minutes.
Carrot and Date Cake
Step 8 . Open the lid immediately after steaming, do not braise.
Carrot and Date Cake
Step 9 . Good appearance.
Carrot and Date Cake
Step 10 . A house full of dates.
Carrot and Date Cake
Step 11 . Try one while it's hot. It's just right to add a piece of sweet carrot and sweet grey jujube. Don't add sugar at all. It's delicious and not greasy!
Carrot and Date Cake
Step 12 . Take a look, QQ, hot food is delicious! It doesn't dry hard even when it's cold. It tastes very good!
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