Snow Pear with White Fungus-You Are Foodie

By Inayatullah
47

Snow Pear with White Fungus

Recently, many people have coughed and sore throats. Tonight, we have stewed tremella and snow pears to share with you. I hope everyone is safe and healthy. I was in a hurry and didn't take photos. Fortunately, this stew doesn't need too many pictures ☺ ️

Main Ingredients

Tremella fuciformis A moderate amount
Pear 3

Auxiliary Ingredients

Chinese wolfberry A moderate amount
Jujube A moderate amount
Lotus seed 20g
Lily 20g

1. All ingredients must be cooked in cold water.2. Don't throw away the pear peel. We need more materials. Pear flesh wood has more pear peel.

Step 1 . Rinse pears, peel them and cut them into pieces (or whole pears). Don't throw away the peels. Lily lotus seeds and tremella (the fresh tremella I use is easy to glue and tastes better). Put them into the pot and stew them for about ten minutes.

Step 2 . Simmer for another half an hour. Pears are a little transparent. Put medlar. If you want to look good, you can add brown sugar. I don't want to eat the skin. I can take it out when I stew it in the middle.

Step 3 . I didn't add rock candy. I tasted enough sweetness, because I planned to send some to my parents and my uncle. The old man's blood sugar was high, so I didn't add rock candy. I can add yellow rock candy according to my personal taste.

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