Cooking Steps

Stir fried Pork Intestine with Pickled Cabbage in Old Pot

Stir fried Pork Intestine with Pickled Cabbage in Old Pot

Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 1 . Clean, blanch and cut off the large intestine of pigs.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 2 . Heat the oil in the pan, add garlic and ginger slices to fry the flavor, and add pig large intestine.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 3 . Add salt, white granulated sugar, soy sauce and oyster sauce to the fried pig large intestine, and add 200ml water.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 4 . Transfer pig large intestine into casserole and cook for 20 minutes.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 5 . At the time of cooking pig large intestine, you can wash pickled cabbage and shred it.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 6 . Stir-fry the fat and add the garlic. Stir-fry the sauerkraut with lard is delicious.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 7 . Add sauerkraut and millet to stir-fry.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 8 . Add the cooked pig large intestine and stir-fry for 2 minutes.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 9 . Add coriander, scallion and shredded chili and fry for 2 minutes.
Stir fried Pork Intestine with Pickled Cabbage in Old Pot
Step 10 . Serve the dishes.
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