Stir-fried cabbage, noodles and shredded pork-You Are Foodie

By Hilary
4

Stir-fried cabbage, noodles and shredded pork

Main Ingredients

Auxiliary Ingredients

Garlic clove Six
ginger appropriate amount
Millet grain Two
Shallot A little

Seasonings

Raw smoke appropriate amount
salt appropriate amount
Edible oil appropriate amount

Step 1 . Cut the scallions and millet for standby.

Step 2 . Shred Chinese cabbage and set aside.

Step 3 . Chop garlic cloves and set aside.

Step 4 . Boil a bowl of boiled noodles.

Step 5 . Remove the soaked noodles and set them aside.

Step 6 . Heat the pan and add garlic cloves to stir fry twice.

Step 7 . Add shredded cabbage and millet.

Step 8 . Stir fry for one minute.

Step 9 . Pour in the soaked noodles.

Step 10 . Fried noodles with eggs for three minutes.

Step 11 . Pour a spoonful of soy sauce and stir for a moment.

Step 12 . Add two teaspoons of water and simmer for a while.

Step 13 . Add scallions.

Step 14 . Stir well.

Step 15 . Install the tray.

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Cooking Steps