Beef with celery -You Are Foodie

By Constance
33

Beef with celery

Main Ingredients

beef 500g
Celery 1

Auxiliary Ingredients

Red pepper 3
Scallion, ginger and garlic appropriate amount

Seasonings

Step 1 . Prepare celery for beef thawing.

Step 2 . Dice beef and marinate with starch cooking wine for 10 minutes, wash celery and dice.

Step 3 . Slice scallion, garlic, ginger and dried red pepper.

Step 4 . Put oil in the pan and fry the beef until it changes color. Remove and set aside.

Step 5 . Stir-fry celery with oil in the pot until it breaks.

Step 6 . Add the fried beef, scallion, ginger, garlic and dry red pepper, and stir them until fragrant.

Step 7 . Stir-fry the raw soy sauce, cooking wine and white sugar evenly. If you like to eat pickled rice, you can have more soup.

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