Spare ribs in black bean sauce-You Are Foodie

By Donahue
52

Spare ribs in black bean sauce

Main Ingredients

spareribs 500g

Auxiliary Ingredients

Garlic clove Several capsules
fermented soya bean 5g

Seasonings

Chicken essence few
starch 2 spoons
sugar 1 spoon
pepper 1 spoon
Oyster sauce appropriate amount
soy sauce appropriate amount
Cooking wine appropriate amount
salt appropriate amount
Peanut oil appropriate amount

Step 1 . Marinate spareribs with salt and cooking wine for 30 minutes.

Step 2 . Garlic and fermented soybeans.

Step 3 . Chop garlic and soybeans into small pieces.

Step 4 . Stir in boiling peanut oil.

Step 5 . Add soy sauce, oyster sauce, pepper, sugar and chicken essence to make soy sauce.

Step 6 . Pour the soy sauce into the ribs, and add the right amount of starch.

Step 7 . Stir to taste.

Step 8 . Put it into the tray.

Step 9 . Place the electric pressure cooker and start the cooking function.

Step 10 . When the time is up, you can sprinkle small scallions.

Step 11 . Finished products. How do you like the garlic flavored spareribs with soy sauce 😊

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Cooking Steps