Cooking Steps

Low-sugar milk steamed bread

Low-sugar milk steamed bread
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Low-sugar milk steamed bread
Step 1 . Introduce 380g of milk and 30g of sugar directly into the bread machine.
Low-sugar milk steamed bread
Step 2 . Pour in 600g flour.
Low-sugar milk steamed bread
Step 3 . Milk powder 60g.
Low-sugar milk steamed bread
Step 4 . Yeast 5g.
Low-sugar milk steamed bread
Step 5 . The bread machine has the function of sending noodles for 1 and a half hours.
Low-sugar milk steamed bread
Step 6 . The noodles are ready.
Low-sugar milk steamed bread
Step 7 . Take out the exhaust gas, divide it into two parts, and rub it into long strips.
Low-sugar milk steamed bread
Step 8 . Cut evenly.
Low-sugar milk steamed bread
Step 9 . Put it in the steam tray with oil paper.
Low-sugar milk steamed bread
Step 10 . Keep the oven at about 30 ℃ in advance, and put the raw embryo into the oven for secondary fermentation for 20 minutes.
Low-sugar milk steamed bread
Step 11 . Fermented.
Low-sugar milk steamed bread
Step 12 . Steam for 18 minutes.
Low-sugar milk steamed bread
Step 13 . Turn on the steamer when the time is 5 minutes.
Low-sugar milk steamed bread
Step 14 . It's steamed.
Low-sugar milk steamed bread
Step 15 . Immediately transfer to a dry dish to avoid moisture.
Low-sugar milk steamed bread
Step 16 . Thick milk fragrance, too delicious 😘
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