Tofu vermicelli soup-You Are Foodie

Cooking Steps

Home
The Recipes

By Martin
100

Tofu vermicelli soup

This morning, I had a toothache: my face is swollen and I can't eat. How to eat and what to eat.

Main Ingredients

Seasonings

pepper appropriate amount
salt appropriate amount

This bowl of tofu and vermicelli soup didn't make me hungry.

Step 1 . Boil the vermicelli in a pot.

Step 2 . Cut the cabbage into small pieces and set aside.

Step 3 . Tofu is also cut into small pieces.

Step 4 . Add cabbage and tofu cubes.

Step 5 . Season with cabbage, pepper, and salt.

Step 6 . Add a little meat foam and stir well.

Step 7 . Finished product drawings.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Steamed bun with three vegetables

Leek,Salt free shrimp skin,egg,oil,salt,Thirteen spices,five-spice powder,flour,staple food,home cooking,lunch,dinner

Minced pork cake with Scallion

Golden arowana Zhenxuan Pastry Wheat Flour,egg,Corn oil,water,White sesame,chopped green onion,dried meat floss,Peanut butter,berry sugar,vinegar,baking,afternoon tea