Century egg Oat Congee-You Are Foodie

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Century egg Oat Congee

By Lyndon
12

Century egg Oat Congee

Main Ingredients

Auxiliary Ingredients

Minced garlic appropriate amount

Seasonings

pepper appropriate amount
soy sauce a few
salt a few
oil a few

The above ingredients are for one person.

Century egg Oat Congee

Step 1 . Century egg, eggs, lettuce, chopped garlic.

Century egg Oat Congee

Step 2 . Chop lettuce and mince garlic.

Century egg Oat Congee

Step 3 . Cut the Century egg into small pieces, and put the egg into a bowl for standby.

Century egg Oat Congee

Step 4 . Heat up the oil from the pot.

Century egg Oat Congee

Step 5 . Add Century egg and stir fry until fragrant.

Century egg Oat Congee

Step 6 . Pour in boiling water.

Century egg Oat Congee

Step 7 . Add 3 tablespoons of oats and cook for 2 minutes.

Century egg Oat Congee

Step 8 . Pour in the eggs.

Century egg Oat Congee

Step 9 . The eggs are slightly shaped and then slip away.

Century egg Oat Congee

Step 10 . Stir until cooked.

Century egg Oat Congee

Step 11 . Add lettuce.

Century egg Oat Congee

Step 12 . Add salt, soy sauce, and pepper to taste.

Century egg Oat Congee

Step 13 . Mix well and remove from the pot.

Century egg Oat Congee

Step 14 . Finished product. Nutritional breakfast, happy and fat reducing.

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