Cooking Steps

Cold Mixed Chinese Toon

Cold Mixed Chinese Toon

The third and fourth months of Yangchun are the time for picking Chinese toons. Chunya is a unique delicacy in spring. The Yellow Emperor's Inner Canon also says to 'eat Suigu'. Smell the fragrance of a season, taste it for a long time. The days are mellow with the fragrance of Chinese toons, and the aftertaste is long-lasting with the fragrance. The authentic taste of spring!
Main Ingredients
Seasonings
-- Cooking Steps --
Cold Mixed Chinese Toon
Step 1 . Fresh and tender Chinese toon, choose well and wash thoroughly.
Cold Mixed Chinese Toon
Step 2 . Blanch Chinese toon in boiling water for 1 minute, remove and cool.
Cold Mixed Chinese Toon
Step 3 . Squeeze out excess water.
Cold Mixed Chinese Toon
Step 4 . Chop and set aside.
Cold Mixed Chinese Toon
Step 5 . Put it in a bowl, add a little salt, vinegar, soy sauce, chicken essence, and chili, and then drop a few drops of sesame oil.
Cold Mixed Chinese Toon
Step 6 . Mix well.
Cold Mixed Chinese Toon
Step 7 . Ready to eat on a plate.
Cold Mixed Chinese Toon
Step 8 . An appetizer.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Luohanguo Sydney soup

Luohanguo Sydney soup

Learn pears,Momordica grosvenori,water
Watermelon lemon soda

Watermelon lemon soda

watermelon,lemon soda ,Honey,Dessert,drink,children,afternoon tea,Summer recipes,Children\'s Day
Stewed spring bamboo shoots

Stewed spring bamboo shoots

Spring bamboo shoots,streaky pork,Garlic Head,Oyster sauce,The soy sauce,salt,Xiaomi pepper,Hot Dishes
Fried meat with green pepper

Fried meat with green pepper

lean meat,green pepper,Rice pepper,ginger,garlic bolt,oil,starch,salt,Chicken essence,Oyster sauce,Rice Wine,Light soy sauce,Regular smoking,Hot Dishes,home cooking,Kwai,To serve meals,lunch,dinner
Fried leeks with dried squid

Fried leeks with dried squid

Dried squid,Leek,Sichuan Pepper,Dried chilli,Garlic,Ginger slices,salt,oil,Hot Dishes
Fried minced meat with sour beans

Fried minced meat with sour beans

Sour beans,minced pork,Ginger powder,Minced garlic,Hot Dishes,the elderly,Northeast cuisine,Winter recipes,Banquet dishes,dinner
Spicy shredded radish with pickles

Spicy shredded radish with pickles

Green radish,cayenne pepper,salt,five-spice powder,Sugar,Hot Dishes,Pickled vegetables,children,Mid-autumn Festival,Winter recipes,lunch
Hydrangea steamed bun

Hydrangea steamed bun

flour,water,yeast,Carrot,staple food,Noodle & Pastries,home cooking,breakfast,Steamed bread rolls
Fried egg with onion

Fried egg with onion

onion,egg,oil,salt,Hot Dishes,home cooking,lunch,dinner
Multicolored stuffed buns

Multicolored stuffed buns

flour,Carrot,Celery,Oyster mushroom,fungus,egg,Colored dough,salt,Peanut oil,Oyster sauce,milk,Flour fertilizer,baking powder,staple food,home cooking