Fried Chinese Cabbage with Vegetables
Step 1 . Wash the cabbage and set aside.
Step 2 . Cut the bunzi and leaves separately.
Step 3 . Add salt and oil to boiling water and add cabbage.
Step 4 . Remove and reserve.
Step 5 . Pour a little oil into the pot and stir fry the dough until fragrant.
Step 6 . Pour in oil cabbage.
Step 7 . Add salt and stir fry until evenly cooked.
Step 8 . Finished product drawings.
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