Fresh and fragrant lettuce balls in a pot with a variety of ingredients!-You Are Foodie

By Dora
56

Fresh and fragrant lettuce balls in a pot with a variety of ingredients!

Super Rice's Lettuce Balls Pot, with a variety of favorite balls to enjoy, Q-shaped and smooth. I can't eat the barbecue, the meatball pot has been arranged!Remember to pair it with a bowl of rice, Gaga Xiang!

Main Ingredients

Auxiliary Ingredients

Scallion One root
Corn oil 3 spoons
Garlic granules A handful
Ginger slices 1 piece

1. The amount of juice can be increased slightly depending on the amount of ingredients used.2. I like spicy food and can stir fry it with dried chili peppers!

Step 1 . Cut lettuce and carrots into small pieces, and slice mushrooms.

Step 2 . Add 1 spoonful of soy sauce, 1 spoonful of oyster sauce, 1 spoonful of bean paste, 1 spoonful of starch, half a bowl of water, and 1 spoonful of sugar to the bowl, stir well to form a sauce.

Step 3 . Add corn oil to the pot and stir fry the garlic and ginger slices until fragrant.

Step 4 . Add vegetables and stir fry until slightly softened.

Step 5 . Add water without adding any ingredients, and bring to a boil over high heat.

Step 6 . Add the meatballs and cook for 3 minutes.

Step 7 . Add a crab flavored stick, pour on the sauce, and continue to cook for 3 minutes.

Step 8 . Boil the meatballs, collect the juice over high heat, serve on a plate, and sprinkle with scallions!

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