Cooking Steps

Vegetable, tofu, and fungus buns

Vegetable, tofu, and fungus buns
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Vegetable, tofu, and fungus buns
Step 1 . A bag of milk.
Vegetable, tofu, and fungus buns
Step 2 . Reserve 5 grams of fermented powder.
Vegetable, tofu, and fungus buns
Step 3 . Pour the flour into a bowl, add milk, baking powder, and instant noodles.
Vegetable, tofu, and fungus buns
Step 4 . Set aside a piece of tofu.
Vegetable, tofu, and fungus buns
Step 5 . Soak black fungus for later use.
Vegetable, tofu, and fungus buns
Step 6 . A handful of scallions.
Vegetable, tofu, and fungus buns
Step 7 . Put the above materials in the Meat grinder and smash them.
Vegetable, tofu, and fungus buns
Step 8 . Add black pepper and salt to a large bowl.
Vegetable, tofu, and fungus buns
Step 9 . Mix the salt and pepper powder well and set aside. Pour some sesame oil and mix well.
Vegetable, tofu, and fungus buns
Step 10 . Made noodles.
Vegetable, tofu, and fungus buns
Step 11 . Take a piece of dough and twist it into a small pill.
Vegetable, tofu, and fungus buns
Step 12 . Put on the filling.
Vegetable, tofu, and fungus buns
Step 13 . Wrap it into buns and place it on the cage to wake up again.
Vegetable, tofu, and fungus buns
Step 14 . Light the fire, add water to the pot and cover it.
Vegetable, tofu, and fungus buns
Step 15 . Steam for 3 minutes, turn off the heat and let it simmer for 5 minutes.
Vegetable, tofu, and fungus buns
Step 16 . Remove and install the tray.
Vegetable, tofu, and fungus buns
Step 17 . Finished product drawings.
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