Egg&vegetable soup with tomato and laver-You Are Foodie

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59

Egg&vegetable soup with tomato and laver

Main Ingredients

Tomatoes A moderate amount
egg A moderate amount

Auxiliary Ingredients

coriander A moderate amount
Shrimp skin A moderate amount
Seaweed appropriate amount

Seasonings

pepper appropriate amount
salt appropriate amount

Step 1 . Stir fry tomatoes with a little water until soft.

Step 2 . Bring to a boil with water, adjust the flavor, and add salt and pepper powder.

Step 3 . Pour in the egg mixture.

Step 4 . Add seaweed and sprinkle with shrimp skin.

Step 5 . Sprinkle cilantro on top and take out of the pot.

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Cooking Steps