Egg&vegetable soup with tomato and laver
Step 1 . Stir fry tomatoes with a little water until soft.
Step 2 . Bring to a boil with water, adjust the flavor, and add salt and pepper powder.
Step 3 . Pour in the egg mixture.
Step 4 . Add seaweed and sprinkle with shrimp skin.
Step 5 . Sprinkle cilantro on top and take out of the pot.
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