Stir fried San Ding-You Are Foodie

By Miriam
82

Stir fried San Ding

Main Ingredients

Soybean A moderate amount

Auxiliary Ingredients

Ham sausage 1 piece
Carrot 1/2

Seasonings

monosodium glutamate 1 spoon
salt 1 spoon

Accessories can be changed according to personal preferences. Shiitake mushrooms, dried tofu, and so on are all very good.

Step 1 . Prepare the materials first.

Step 2 . After heating the oil, let the edamame simmer for a moment and add salt.

Step 3 . Then pour in the carrots and ham sausages and simmer for a moment. After the juice is almost harvested, add MSG and stir fry. Only then can it be cooked.

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