Homemade cold noodles
In the hot summer, appetite naturally decreases, and a bowl of cool and refreshing cold noodles is the best choice.
Step 1 . 1 serving of buckwheat cold noodles.
Step 2 . This cold noodle doesn't need to be soaked in advance, just boil it for 2 minutes.
Step 3 . Repeatedly cool with cold water.
Step 4 . Prepared cold noodle soup.
Step 5 . The eggs are freshly cooked, and the tomatoes and cilantro are washed clean.
Step 6 . Put the cold noodles into the cold noodle soup, add sliced boiled eggs, add two red persimmon roses, and finally sprinkle with chopped parsley salt. A bowl of homemade buckwheat cold noodles, which is both beautiful and delicious, reappears in the hot summer.
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