Stir fried cucumber and tofu skin-You Are Foodie

By Clyde
14

Stir fried cucumber and tofu skin

Spicy and delicious, Kwai.

Main Ingredients

Tofu skin 1
cucumber 1

Auxiliary Ingredients

Dry pepper Two of them
Garlic few

Seasonings

five-spice powder few
salt appropriate amount
Peanut oil appropriate amount

Step 1 . Cut tofu skin, set aside.

Step 2 . Wash the cucumber, peel it, slice it diagonally, and set aside for later use.

Step 3 . Slice garlic and shred dried chili.

Step 4 . Heat up the pot and add an appropriate amount of oil. Add garlic and dried chili shreds and stir fry until fragrant. Then add cucumber and tofu skin, season with an appropriate amount of salt and a little five spice powder, and stir fry a few times.

Step 5 . Take out the pot and put it on a plate.

Step 6 . Spicy and delicious.

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