Zhike Runfei Pear Soup-You Are Foodie

By Edward
96

Zhike Runfei Pear Soup

Pear, raw, nourishing yin, ripe, moistening the lungs, combined with loquat leaves, feels particularly comfortable after eating.

Main Ingredients

Fragrant Pear 1 piece

Auxiliary Ingredients

Loquat leaves 7 yuan

Seasonings

Rock sugar 1 piece

Step 1 . Prepare the materials, here are 7 small loquat leaves. If they are larger, you can have 3-5 leaves, preferably in odd numbers.

Step 2 . Cut well, the pear does not need to be peeled. The pear skin itself is a good cough suppressant Chinese medicine. Add a small bowl of water.

Step 3 . Lower the heat for about half an hour, pour the remaining loquat leaves into a bowl, there is no strange taste, only a faint fragrance of grass and fruit, like a dessert. Hurry up and make it for your family!

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