Stir fried Pork with Mushroom
Step 1 . Garlic sprouts, preserved meat, and millet peppers.
Step 2 . Scrape off the skin of shiitake mushrooms.
Step 3 . Cut into thick slices.
Step 4 . Cut the side dishes.
Step 5 . Heat up the pot, add the cured meat and stir fry until the oil is removed.
Step 6 . Pour in the shiitake mushrooms and stir fry.
Step 7 . Add water and an appropriate amount of salt, and let it simmer for about 10 minutes.
Step 8 . Open the lid, put in the millet pepper, and add soy sauce.
Step 9 . Add garlic sprouts and stir fry until fragrant, then remove from the pot.
Step 10 . Finished product.
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