Spicy Mixed Vegetables (Tianshui Spicy Hot Pot Family Edition)-You Are Foodie

By Quincy
43

Spicy Mixed Vegetables (Tianshui Spicy Hot Pot Family Edition)

The heat of Tianshui Spicy Hot Pot is very good.

Main Ingredients

Crab meat A moderate amount
Luncheon meat appropriate amount
vegetable (Mainly focusing on the root and stem species that one likes)

Auxiliary Ingredients

fennel appropriate amount
Rapeseed oil appropriate amount
Sichuan pepper noodles appropriate amount
Fragrant sand appropriate amount
White Kou appropriate amount
Fragrant leaves appropriate amount
Octagonal shape appropriate amount
chinese cinnamon appropriate amount
Fine chili noodle appropriate amount
Coarse chili noodle appropriate amount
Sichuan Pepper appropriate amount
Dry pepper appropriate amount

Seasonings

Chicken essence appropriate amount
salt appropriate amount

Step 1 . Wash vegetables thoroughly.

Step 2 . Once the vegetables are cut, prepare dried chili slices, ginger slices, scallions, Sichuan peppercorns, and fennel seeds. Put them into a seasoning box, along with one white pepper, one fragrant sand, one star anise, and one cinnamon slice.

Step 3 . Add an appropriate amount of water (not too much) to the pot, pour in all the seasonings and salt, and bring to a boil.

Step 4 . Grind garlic into minced garlic while cooking.

Step 5 . After boiling, boil for another two minutes to release the flavor.

Step 6 . Put the vegetables and ingredients into the pot one by one, cook them until cooked, remove them and put them into a large bowl.

Step 7 . Pour the remaining soup from cooking the ingredients into a bowl.

Step 8 . Add coarse chili powder, fine chili powder, Sichuan pepper powder, salt, chicken essence, and minced garlic to the ingredients.

Step 9 . Add rapeseed oil to the pot and bring to a boil.

Step 10 . Pour oil over the seasoning in a bowl.

Step 11 . While the pot is hot, pour all the ingredients and broth into the oil burning pot.

Step 12 . Mix the ingredients and seasonings evenly with a stir fry spatula.

Step 13 . Put the pot into a bowl.

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