Cooking Steps

Seaweed Shrimp Slippery
  • By Florence
  • 7

Seaweed Shrimp Slippery

 Calcium supplementation is essential and highly recommended for the elderly and children.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Seaweed Shrimp Slippery
Step 1 . Remove the shell, head, and shrimp line from the shrimp, then rinse the peeled meat thoroughly with clean water.
Seaweed Shrimp Slippery
Step 2 . Cut the shrimp meat into cubes.
Seaweed Shrimp Slippery
Step 3 . Chop minced meat, the finer the better.
Seaweed Shrimp Slippery
Step 4 . Marinate with a spoonful of white sugar for about 3 minutes.
Seaweed Shrimp Slippery
Step 5 . Add another spoonful of salt and stir well to marinate for 5 minutes.
Seaweed Shrimp Slippery
Step 6 . Beat two egg whites, no yolk.
Seaweed Shrimp Slippery
Step 7 . Add 2 tablespoons of corn starch.
Seaweed Shrimp Slippery
Step 8 . Chop the seaweed and mix well.
Seaweed Shrimp Slippery
Step 9 . Pour water and boil it.
Seaweed Shrimp Slippery
Step 10 . Roll out the pot one by one with a small spoon and chopsticks.
Seaweed Shrimp Slippery
Step 11 . Boil for about 7 minutes and float on the surface before removing from the pot.
Seaweed Shrimp Slippery
Step 12 . Serve the soup bowl.
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