Fragrant beef chunks
Cattle are rich in protein, amino acids, B vitamins, minerals and other nutrients. Beef has the effects of increasing muscle mass, replenishing blood, and enhancing immunity. Fragrant beef chunks are tender and juicy, with a delicious soup.
Step 1 . Wash the rib meat you bought, soak it in fresh water repeatedly, change the water, then cool it and blanch it in a pot. Add the ingredients, cinnamon, scallions, and ginger slices.
Step 2 . This bloodless and lifeless effect is sufficient.
Step 3 . Cut the beef into appropriate pieces, mix the light soy sauce, dark soy sauce, and braised soy sauce evenly, pour them into the beef and mix well.
Step 4 . Add an appropriate amount of cooking oil to the pot, pour in the beef and stir fry.
Step 5 . Add boiling water, then add the ingredients, cinnamon, ginger, scallions, and salt.
Step 6 . Put it in a pressure cooker and press for 30 minutes. The fragrant braised beef chunks are ready to be cooked (please control the cooking time according to different pressure cookers).
Step 7 . Fragrant beef chunks are rich in nutrients, with a strong aroma, rich beef flavor, soft and tender texture, and delicious soup.
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