Cooking Steps

Crispy apple pie (sweet pear pie)

Crispy apple pie (sweet pear pie)

It's a delicious dessert, but I ate too much meat
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Crispy apple pie (sweet pear pie)
Step 1 . Melt the butter at room temperature, add sugar, salt and milk powder, and stir well
Crispy apple pie (sweet pear pie)
Step 2 . Add egg liquid and stir well
Crispy apple pie (sweet pear pie)
Step 3 . Sift in low flour and dough and refrigerate for one hour
Crispy apple pie (sweet pear pie)
Step 4 . Stir the original pie stuffing well
Crispy apple pie (sweet pear pie)
Step 5 . After mixing, heat it with low heat and keep stirring until it becomes a paste
Crispy apple pie (sweet pear pie)
Step 6 . After an hour, take out the dough, spread fresh-keeping film on both sides, roll it into a square or round shape, and spread it with pie stuffing.
Crispy apple pie (sweet pear pie)
Step 7 . Cut apples or pears into thin slices and spread them on the stuffing. Cut the remaining corners into long strips and spread them on the apples. Preheat the oven for 200 degrees, and the middle and lower layers for 25 to 30 minutes
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