Fried chicken with garlic and green pepper
Fried frog with garlic and green pepper is the second time in my kitchen career... Um... I still feel fluffy when I cut it.. Ha ha haStep 1 . Tianji.
Step 2 . Garlic, long green peppers, red peppers, and ginger and pepper.
Step 3 . Cut the chicken into sections and add seasoned wine.
Step 4 . Add egg white. Grab well and marinate for a while.
Step 5 . Then stir fry garlic and ginger in a hot oil pan.
Step 6 . Pour in the chicken and stir fry.
Step 7 . Pour in the green pepper section again and stir fry.
Step 8 . Then pour in a little cooking wine, add red pepper circles, and add Chinese prickly ash (think you can add it first next time you heat up the pot, maybe the aroma will be better)~~~Add a little water and continue to stir fry.
Step 9 . When it's almost ready, season with salt and chicken essence, and add scallions.
Step 10 . Done, come out of the pot.
Step 11 . Hehe... Although it looks very spicy.. Actually, it's also okay~Hehe, let's try it out.
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