Cooking Steps

Pickled pork blood powder

Pickled pork blood powder

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Pickled pork blood powder
Step 1 . Pig blood, Rice noodles (mushroom, very delicious, Nanchang specialty), pickles.
Pickled pork blood powder
Step 2 . After the water is boiled, put in Rice noodles and let it sit for 6 minutes. Take it out for later use.
Pickled pork blood powder
Step 3 . In another pot, add water to boil, add pig blood to boil, and then add Rice noodles to boil. Of course, put some seasonings in the bowl filled with flour, such as chili oil, salt, chicken essence, scallions, and sesame oil.
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