Cooking Steps

Phoenix Tail prawns

Phoenix Tail prawns

Today's fried shrimp is very simple. It can be served with tomato sauce, salad sauce and thousand island sauce. It depends on your taste. I prefer to dip in salad sauce. It tastes great!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Phoenix Tail prawns
Step 1 . Wash the shrimp, remove the head and shell, leave the tail, and cut the sand line from the back.
Phoenix Tail prawns
Step 2 . Make a seasoning paste with egg liquid, flour, salt, water and pepper. Dip the packed shrimp in the seasoning paste.
Phoenix Tail prawns
Step 3 . Wrap the shrimp dipped in seasoning paste with bran.
Phoenix Tail prawns
Step 4 . Heat the shrimp in oil until 7 minutes and fry until golden brown.
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