![[three steps, 10 minutes to finish a plate of delicious] Sichuan Mapo Tofu](/update/images/foods/43/6043/16043/1653368117_175833.jpg_s.jpg.webp)
Braised Tofu with yellow croaker
Step 1 . Required materials.
Step 2 . Cut yellow croaker on both sides with a flower knife, cut scallions into small pieces, slice garlic and ginger, slice ginseng, and cut tofu into small pieces.
Step 3 . Mix the inside and outside of the fish with salt, cooking wine, and ginger slices, and marinate for a moment.
Step 4 . Pour a little oil into the pot and fry both sides of the fish until yellow.
Step 5 . Place tofu on both sides of the fish, fry slightly, cook in cooking wine, add scallions, ginger, garlic, goji berries, ginseng slices, and two small bowls of water. Season with pepper and salt and simmer for about ten minutes.
Step 6 . After stewing, serve on a plate.
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