Perilla thousand layer cake-You Are Foodie

By Anastasia
72

Perilla thousand layer cake

Perilla has a natural fragrance. It can be used as medicine. It can be boiled with seafood and can be made into cakes

Main Ingredients

perilla frutescens crispa A moderate amount of
flour appropriate amount

Auxiliary Ingredients

oil appropriate amount
Sichuan Pepper appropriate amount
salt A moderate amount of

Step 1 . Prepare 1 hot water noodles and 1 cold water noodles.

Step 2 . Mix the two together and make dough. Wake up for 20 minutes.

Step 3 . Chop perilla leaves and marinate them for a while.

Step 4 . Prepare half a bowl of flour, heat the oil in the pot, put pepper to explode, then take out the pepper, pour it into the flour while it is hot, and quickly stir to form pastry.

Step 5 . Pull the awakened face with your hands and put four preparations.

Step 6 . Take a potion and roll it into dough, apply pastry, spread perilla leaves, and marinate perilla, so I didn't put any more salt.

Step 7 . Fold it up like a fan.

Step 8 . After folding, pull and roll at the same time.

Step 9 . Roll it up and roll it up.

Step 10 . Then roll it flat.

Step 11 . Pan fry until done.

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Cooking Steps